Hilda May Events was founded to bring together culinary artistry and event design with precision logistics. Inspired by over 15 years in luxury hospitality, we craft experiences that balance timeless aesthetics with modern execution.
Our founder named the company after her great‑grandmother, Hilda May, whose values of generosity, elegance, and resilience continue to guide our work today.
Every event is a story. We approach each with a blank canvas, then collaborate with our clients to shape menus, atmospheres, and flow that reflect their priorities. Our team blends interior design, hospitality, and fine arts backgrounds to ensure that both the culinary and visual details harmonize seamlessly.
Oversees design concepts, styling, and production vision. Ensures every event tells a coherent and impactful story.
Develops seasonal menus, sources premium ingredients, and leads culinary execution with precision and flair.
Coordinates vendors, timelines, and logistics. Ensures seamless integration between catering and event design.
Headquartered in Toronto with partners in New York, London, and Paris. Available for destination events worldwide.
Share your vision — we’ll bring it to life with precision and care.